AIM & SCOPE
This double-blind reviewed journal is published bi-annually in March and September. It is registered with Malaysia Citation Centre (MCC) and indexed in MyCite and ACI (ASEAN). The scope encompasses service management and sustainability for better performance of individuals, private and public organizations, the economy, government (s), nation(s), regions(s) and the natural environment. The service management and sustainability topics include but not limited to:
1. Service economy | 18. Tourism and hospitality service |
2. Customer service quality | 19. Healthcare service |
3. Sustainable service practices |
20. Accounting and financial service |
4. Service planning & strategy |
21. Logistics & retailing service |
5. Service product and innovations | 22. ICT service |
6. Services marketing | 23. Professional service |
7. Service integrity & ethics | 24. Sports and recreational service |
8. Service design |
25. Social/Community service |
9. Service environment & Servicescape | 26. Public sector service management |
10. Relationship marketing | 27. Service dominant logic |
11. Service value chain | 28. Systems Thinking |
12. Service culture | 29. Human factor engineering/Kansei |
13. Service operations management | 30. Sustainability in service management |
14. Supply chain management | 31. Green service management |
15. Human resource management | 32. Other topics for service excellence |
16. Corporate social responsibility | 33. Quantitative methods for service |
17. e-Services/e-Commerce |